Grandma's Chili Sauce

What does one do with Grandma's Chili Sauce? Growing up this was a staple item in our pantry.  My grandmother made big batches of it, canned it, and shared with everyone.  It is a slightly sweet, pickle favored, zesty chow-chow style sauce.  It is made with tomatoes, green peppers, and onions with vinegar, spices, and a bit of sugar.  We have always called it "chili sauce" because that is what she called it.  But what does one do with it? We always ate it as a condiment with grilled pork chops.  You can also put it on hamburgers, bake it on top of meatloaf, and eat with bratwursts and hotdogs.  Taste it first and then use your imagination for more possibilities!  Be careful, though, it is ADDICTING!!